Evening Cook – Part Time

Rock Harbor Lodge at Arnesen’s Rocky Point is a full service bar and restaurant located on Lake of the Woods. Tasty walleye specialties complement our extensive menu and nightly specials. We offer steak, seafood, sandwiches, soup and more. We are looking for team players who enjoy working in a fast-paced setting.

Duties:

Prep and cook for evening dinner with assistance from Head Cook. Kitchen duties include cleaning, meal prep, and fulfilling orders while following food sanitation guidelines. Previous experience preferred, but willing to train.

Shift: Varying days of the week between the hours of 4pm – 10pm with occasional weekends.

Requirements:

Self-motivated and energetic
Ability to multi-task
Enjoys working in a fast-paced environment

Pay/Benefits: Pay commensurate with experience. Discount on food and clothing at Rock Harbor Lodge.

Start Date: December 2018

Please apply in person at Rock Harbor Lodge Monday through Friday from 8:00 AM to 4:00 PM.